Sra Bua by Kiin Kiin

Greta restaurant. I went already for many Michelin restaurants but this one become my top one, the staff toke is to visit the kitchen first that was great to see the chef and how the meal is prepared. During the dinner the staff was bring the ingredients at the table and explaining each dish. Everything was sooo delicious. It was great! Thais AIR for the incredible service in our table

I visited Sra Bua by Kiin Kiin last October during a period when the head chef was present. It had been many years since my previous visit, and while I remembered it as decent, I came this time with no real expectations. What stood out immediately was the warm, professional service — attentive without being intrusive, and genuinely welcoming. That alone set a very positive tone for the experience. The tasting menu was solid and well-executed, with flavors that felt confident and balanced. One lamb dish leaned slightly gamey for my personal preference, but aside from that, the overall meal exceeded expectations.

Absolute favorite in Bangkok which has so much amazing food to offer. The service was prompt, cordial and fun. The flavors came together spectacularly - amazing integration of east meets west and every dish hit the mark. They were able to accommodate vegetarians at our table who loved every dish too. Oh and enjoy the fun game picking out the food from the object at the end. An experience not to be missed.

My must-go restaurant every time I am in Bangkok, for excellent food and impeccable service! Particularly enjoyed the beef with house-made curry sauce and fragrant baked jasmine rice. Highly recommend this restaurant to all. Thank you Jimmy for taking such wonderful care of us - your warmth and sincerity make our dining experience a 5* one :)

One of the most memorable meals of our life. A big thank you to the Sra Bua team, the service team and everyone behind the team that contributed to such a wonderful, thoughtful lunch. A big thank you to khun Bas for his care and detailed explanations of each item in English and Thai. Between the tour of the kitchen, and of many of the locally sourced ingredients, we not only loved our food, but were able to appreciate the work and craft of each ingredient and where it came from in Thailand. Being here for almost 20 years, it is rare to be this pleasantly surprised by a meal and one of the rare times I can say, it was more than worth it. We will definitely go back again and it was so nice to see pride and care in each dish as well as appreciation for the talent of the Thai farmers and producers here. Lastly... thai wasabi is a must try.